UAP Manager - Had Soualem
Company sector : Agri-food
COMPANY :
A recognized leader in biscuits in the Moroccan market, Best Biscuits Maroc has succeeded in quickly breaking into a very competitive business sector through its 2 brands, Excelo and Be. They perfectly embody the blend of quality and innovation, which has allowed the company to experience uninterrupted growth since its creation nearly 20 years ago.
The commitment of Best Biscuits Maroc to the excellence of its employees is at the heart of its success. By investing in training, personal development, and the well-being of its team, the company cultivates an environment where each individual can thrive and excel. This commitment to excellence translates into a dynamic and collaborative company culture, where each member is encouraged to give their best, thereby contributing to continuous innovation and the superior quality of products.
This is how Best Biscuits Maroc aims to satisfy its consumers by creating all types of snacks (biscuits, wafers, Genoese cakes, cakes, bars, as well as spreadable paste), and aspires to become a regional giant and an international force in the snack industry.
These achievements have allowed Best Biscuits Maroc to become the Moroccan success story in the snack field, and to represent the main growth driver for the Anouar Invest group, number 2 in the agri-food sector in Morocco, employing over 5,000 people.
Job :
Responsible for product manufacturing.
- Ensures coordination between maintenance, quality, and warehouse departments.
- Ensures the organization of the work environment.
- Ensures the application of production hygiene and safety rules.
- Ensures the industrial performance of the production unit.
- Participates in and ensures the achievement of objectives.
- Oversees the proper application of the hygiene program.
- Oversees the application of quality processes according to current standards.
- Contributes to the optimization of production costs.
- Human resources management.
- Organizes and leads daily performance meetings for their unit.
- Respects and promotes the risk management policy.
- Respects and enforces QHSSE requirements, as well as those related to food safety and those mentioned in internal procedures and instructions.
Required profile :
:
With a state engineering degree from a top engineering school, you have successful experience of at least 3 to 5 years in a production role, ideally in the agri-food or industrial sector.
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