Moroccan Cuisine Station Chef wanted for Es Saadi Marrakech Resort in Marrakech. Responsible for preparing and plating Moroccan specialties, managing stock, and adhering to hygiene standards. Requires 3-5 years of experience, strong knowledge of Moroccan gastronomy, and creative culinary skills.
Publication : From 04/11/2026
to 04/01/2027
| Proposed positions: 1