Search Criteria
- Experience :
Senior (5 to 10 years) - Position :
Hospitality professions - Sector :
Hospitality / Catering
Emploi - Afrique
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Restaurant Manager M/F | Tout le Maroc (Morocco)
Publication : From 03/08/2026 to 03/10/2026 | Proposed positions: 5
McDonald's Morocco is recruiting a Restaurant Manager M/F to manage a profit center, including managerial, operational, financial, and commercial aspects. You have at least 5 years of experience in catering/hospitality or large retail and a Bac +3/5 degree. This role requires excellent customer service skills, strong team management abilities, and rigorous management.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Bachelor (BA, BSc)
- Type of contract proposed : Permanent contract - Télétravail : No
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CONTROL MANAGER | Rabat (Morocco)
2Publication : From 31/07/2026 to 01/10/2026 | Proposed positions: 1
Madaëf Sports & Events is looking for an experienced Control Manager to lead the internal control system, manage risks, and ensure compliance. You will join a dynamic team and contribute to the continuous improvement of processes in a growing sector. A minimum of 5 years of experience in a similar role and a Master's degree (Bac+5) are required.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Master or PhD
- Type of contract proposed : Permanent contract - Télétravail : No
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Collective Catering Supervisor | Maroc (Morocco)
2Publication : From 07/07/2026 to 07/09/2026 | Proposed positions: 5
OCS, leader in collective catering, is hiring a Collective Catering Supervisor. You will manage the activity, oversee profitability, and manage teams while ensuring quality and safety. Profile: Bachelor's to Master's degree with a minimum of 7 years of experience in collective or multi-site catering and excellent command of profit center management.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Bachelor (BA, BSc)
- Type of contract proposed : Permanent contract - Télétravail : No
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Technical Director | Marrakech (Morocco)
Publication : From 07/07/2026 to 07/09/2026 | Proposed positions: 1
We are recruiting a Technical Director to manage the maintenance, works, and safety of infrastructures for a public-facing institution. This position requires an engineering degree, proven experience in technical management and project management, as well as excellent command of French and Arabic.
- Sector of activity : Hospitality / Catering - Tourism / Travel / Leisure
- Position : Hospitality professions , Tourism professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Master or PhD
- Type of contract proposed : Permanent contract - Télétravail : No
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Pastry Sous Chef | Casablanca (Morocco)
1Publication : From 03/07/2026 to 03/09/2026 | Proposed positions: 1
DOMINO RH is looking for an experienced Pastry Sous Chef for a high-end establishment in Casablanca. Your duties will include assisting the Head Pastry Chef, overseeing production, creating new recipes, and managing the team. You must have proven experience in high-end pastry and master culinary techniques.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Associate (AA, AS)
- Type of contract proposed : Permanent contract - Télétravail : No
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